I finally picked a dehydrator (yes it took me a while), but I really wanted the one that would be best for me on my budget. I decided that my first recipe would be banana chips. The bananas are turning brown so why not put them to good use. I know I have a bad habit of letting bananas sit, but you know it is time for them to go once the fruit flies and pesky little gnats start attacking you’re your bananas. I hope my dehydrator is here before they go black but if not I will find something else to do with them (will keep you updated).
When I finally mustard up the courage to try and make granola bars the recipe I wanted to use was not the one I really wanted, I decided that I wanted to try this recipe but then I wanted to try this recipe. That is when I realized some of the ingredients in both recipes I did not have, neither did I want to use flour. I decided to call my grandma and ask her for a recipe. So in the end I made two different granola bars, a chewy one and a crunchy one both with black sesame seeds (only seeds I had)..
Gosh today has gone by extra fast, I still need to do 100 more squats to get up to 200 and hurry up and finish my fourth meal for the day. I am having rice cake bagels they are just that additive and I am using raspberry yogurt this time I look forward to eating so I am going to be happy once they are in my tummy. I am trying to come up with more rice cake recipes that will not leave the rice cakes to soggy. Challenges can be so difficult yet I am having fun with squats even if I can barely walk the next day.
Question of the day: What April challenges are you doing, and how far have you gotten in your challenge?
Sara says
Let me know how your food dehydrator is. I was just thinking the other day how I want one, too! Banana chips sound so yummy.
My favorite rice cake topping is almond butter with sliced bananas. It doesn’t get soggy and it’s full of good fat and protein!
I’ve been doing squats, too. Boy, there are definitely tough, especially when you’re doing them the proper way!
savynaturalista says
That is the killer part doing them right you half to go all the way down, and get back up 🙂